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Kitchen: tips and tricks for cooking at home

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    Galician pancakes: the authentic homemade recipe

    Discover the traditional recipe for Galician pancakes (filloas), a homemade sweet full of flavour. Learn how to prepare them step by step with authentic ingredients.

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    Cured beef and parmesan cheese tacos

    For 4 servings:• 1 bag of grated Parmesan cheese• 100 g of thinly sliced cured beef• 1 mango• 1 tub of cherry tomatoes• 1 bag of rocket and lamb's lettuce• 4 spoonfuls of extra virgin olive oil• 3 spoonfuls of balsamic vinegar• Salt• Black pepperPREPARATIONPREPARING THE TACOS1. Place a sheet of baking paper on a baking tray.2. Place 4 mounds of the grated cheese on the tray.3. Squash them using your hands and mould them into circles.4. Bake at 180º until the cheese melts.5. Remove from the oven and shape them into tacos before they go cold.6. Drape them over a rolling pin so that they keep their shape.PREPARING THE VINAIGRETTE1. Place some salt and black pepper to taste in a bowl.2. Add the olive oil and balsamic vinegar.3. Mix well and place in the fridge.FOR THE FILLING1. Peel the mango, cut it into medium thick slices and place in the fridge.2. Wash the cherry tomatoes, cut them in half and place them in the fridge.SERVING (FOR EACH TACO)1. Put the cheese tacos on the plate you are going to serve them on.2. Add the filling in this order: cured beef, leaves, mango slices and cherry tomatoes.3. Sauté them with the vinaigrette to taste.

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    Sachertorte Recipe

    Discover what Sachertorte is and how to make it step by step. Find the recipe and ingredients for this famous chocolate dessert that you'll love.

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    Yoghurt sponge cake: easy and delicious recipe

    Make a fluffy and delicious yoghurt sponge cake with this quick and easy recipe. Discover the step-by-step guide and the perfect way to serve it.

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    ¿Se puede comer la felicidad?

    Descubre cómo ciertos alimentos estimulan las hormonas del placer y mejoran tu bienestar emocional y físico cada día.

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    Oven-baked meatloaf

    Learn how to prepare a tasty oven-baked meatloaf. We tell you how to make this simple recipe, step by step, which you will surprise all your guests with.

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    Cod confit with tomatoes

    Prepare cod with this simple recipe, crystallising it with tomatoes. It will be delicious and your guests will love it! What are you waiting for?

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    Prepare the perfect ham platter

    We give you all the keys to prepare the perfect ham platter. Amaze your guests by adding a chic and gourmet touch to your dish of ham.

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    Tatin cake

    What better sweet to finish Christmas dinner. It's a very simple recipe that won't take long. Enjoy!

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    Iberian cold meat platter

    Something that must never be missing on any Christmas table is a good platter of combined Iberian cold meats. pork loin, chorizo sausage, salchichon, ham…. You can also add cheese or fruit.

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    5 ideas for filled puff pastry

    Surprise your guests with these 5 easy and delicious filled puff pastry recipes. Perfect for appetisers, desserts or main courses on any occasion.

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    Christmas side dishes

    Discover the best Christmas side dishes to accompany your main courses. Easy and delicious ideas to complement your festive menu.

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    Saborea el mundo desde tu cocina esta Navidad

    Descubre las comidas más internacionales de Navidad. Añade un toque único a tus celebraciones con estos platos navideños de todo el mundo.

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    Cheese wedges with tomato jam

    For 4 servings:• 325 g of mature cheese• 2 eggs• Panko breadcrumbs• Tomato jam• Sunflower seed oilPREPARATION1. Pour the breadcrumbs in a bowl.2. Beat the eggs in another bowl.3. Cut the cheese into wedges and then dip them in the egg and then the breadcrumbs.4. Heat the oil and fry the breaded cheese wedges. Do a few at a time so that they brown better.5. Drain them on kitchen roll to dry off the excess oil.6. Serve on a tray with tomato jam.

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