Alcoy Fair
63€/person
Vat included
MODERNIST FESTIVAL
For one week the town of Alcoy dresses in traditional attire, reconstructing scenes of daily life in the 19th and early 20th centuries. Processions, historical reconstructions, traditional dances and performances around the streets will surprise us along with its modernist market featuring craftwork and antiques which will be sure to catch our eye. Furthermore, we will be able to try typical Alcoy and Sierra de Mariola mountain cuisine, such as a paella with broad beans or Pericana spread.
VALENCIA - ALCOY
Departure from Valencia (Pantera Rosa and Nuevo Centro) to Alcoy.
On the day we arrive in Alcoy, we are sure to have a pleasant surprise to see how the townsfolk of Alcoy dress in traditional attire over that week, reconstructing scenes of daily life in the 19th and early 20th centuries.
We will be able to stroll around the streets and watch the processions and historical recreations, and also the modernist market where we will find craftwork and antiques.
After our initial trip around the town, we will be able to enjoy the traditional cuisine of Alcoy and Sierra de Mariola mountains, with dishes such as a paella with broad beans or Pericana spread.
After lunch, we will be able to carry on enjoying the Fair and its traditional dance performances, plays and others, where historical and cultural events of the period are acted out.
At the end of the trip we will return to Valencia.
There are no travel diaries.
Trip highlight
Included:
Transport by coach throughout the trip
Lunch at a local restaurant
Guide throughout the entire trip
Travel insurance
VAT
Not-included:
25 April 2026
1 day
Altea, Guadalest and Fuente del Algar
On arriving, we will visit the historical centre, the Nuestra Señora del Consuelo church and we will walk up to the magnificent viewpoints.After strolling around the beautiful streets of Altea, we will head off to Guadalest and stroll around the streets before going up to San José Castle. The next stop will be a lunch featuring the typical dish par excellence in the area, “Olleta de Blat” It is a hearty stew, typical of the mountain regions, combining ground wheat with pulses, vegetables and pork.To round off the trip, we will visit the Fuentes del Algar
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