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  • The world of wine

    GALICIAN WINES: whites, reds and sparkling.

    Thanks to the Atlantic climate and the wide variety of soils, Galician wines stand out for their freshness and finesse, whether white or red. The latter are perhaps less known, but those of us who are familiar with them agree that they are well adapted to today's tastes. The native grape varieties make them different to other wines produced around the world. Things are going on in Galicia. Wine-makers, drinkers and other professionals in the industry have all come together to showcase Galician wines, and they are achieving some excellent results.Galician white wines are the most acknowledged internationally, particularly the ones made from Albariño grapes, although other varieties such as Godello and Treixadura also make exceptionally good wines, and their presence is more noticeable in the markets today. Let's take a closer look at their characteristics:- Albariño (D.O. Rías Baixas) Fresh, citrus with vibrant acidity. Ideal to pair with shellfish and fish.- Godello (D.O. Valdeorras and Monterrei) More full-bodied and creamy, with mineral and fruity hints. Pairs well with oily fish and mild cheese.- Treixadura (D.O. Ribeiro) Elegant and balanced, reminiscent of white fruit and flowers. Perfect for pairing with traditional Galician dishes such as octopus or pastry empanada.Although white wines are better known, Galicia also produces some elegant, fresh reds, mainly using the Mencia grape variety, although there are others such as Brancellao and Sousón. Their characteristics are as follows:- Mencia (D.O. Ribeira Sacra and Valdeorras) Light and fruity, with hints of red berries and spices. Ideal for pairing with white meat and traditional Galician dishes.- Brancellao (D.O. Ribeiro and Monterrei) Intense and full-bodied, with earthy and flowery hints. Perfect for pairing with barbecued meat.- Sousón (D.O. Ribeiro and Monterrei) Tannin-rich and full-bodied, with hints of blackberries and liquorice. Pairs well with stews and game dishes.More and more Galician wineries are turning to sparkling wine, made using the traditional method with native grape varieties such as Albariño and Godello. Let's take a closer look at their characteristics:- Albariño Sparkling Wines (D.O. Rías Baixas) Dry and mineral, elegant with fine bubbles.- Godello Sparkling Wines (D.O. Valdeorras and Monterrei) More creamy, with hints of roasting.- Treixadura Sparkling Wines (D.O. Ribeiro) Aromatic and well-balanced.If you are not sure which one to choose, don’t worry, you will find a wide assortment at your Consum supermarket, although we recommend:Martin Codax, Albariño.Mar de Frades, Albariño.Verdes Castros, Godello.7 Cupos, Treixadura.

  • The world of wine

    ALBARIÑO WINE

    Albariño grapes are a variety native to north-eastern Spain and northern Portugal (where it is known as Alvarinho). The variety dates back to the Middle Age, and theories have been aired that it could have been introduced by the Cluny monks on their pilgrimages to Santiago de Compostela.Galicia and the Vinho Verde region in Portugal are the main producers of Albariño grapes, although their increased popularity means they are now grown in countries such as the USA, Australia and New Zealand.Albariño wine is one of Spain’s most emblematic white wines. It combines freshness, elegance and a unique personality, making it a prominent part of any occasion. We are going to take a closer look at what makes it so special, and see the different styles that we can find.What is Albariño wine and why is it so special?Albariño wine is a wine made using grapes of the same name, a white variety native to the region of Galicia. It is mainly grown in the “Rias Baixas” Designation of Origin region, where the Atlantic climate, the granitic soils and proximity to the sea all contribute to its singularity.Freshness and complexity are the two characteristics that make Albariño so special. Albariño wine stands out for its fruity notes of peach, green apples and citrus fruits, complemented by mineral and floral notes. On the palate it is vibrantly tart, creamy in texture and with a lasting aftertaste, making it ideal to pair with shellfish and fish.Albariño wine is the dry white wine par excellence. Nevertheless, its fragrance and balance between acidity and smoothness can confer a fruity sweetness, even though it doesn’t contain residual sugar. There are some less common versions where Albariño wine is made to be sweeter, but they tend to be experimental or released as limited editions.Those wines have traditionally been drunk as young wines, although some winemakers have recently started to age them, leading to results showing that they have enormous potential.Winemakers are now turning to ageing on the lees, fermentation in barrels or years of bottle-ageing, leading to high quality, complex wines.Consum supermarkets has a carefully chosen assortment of Albariño wines, which combine quality and value for money. The following are some of our recommendations:Martín Códax Albariño: A classic Albariño wine, with a fragrance of white fruit and hints of citrus. Ideal to pair with shellfish or sushi.Paco & Lola Albariño: Presented in bottles with a characteristic design, it is a fresh wine with notes of green apples and lime. Perfect for casual moments.Terras Gauda Albariño: A more complex Albariño wine, with a tropical fragrance and elegant body. Ideal for more sophisticated dishes.Mar de Frades Albariño: Fresh and salty, its emblematic blue bottle changes colour when chilled. Perfect for special events.Condes de Albarei Albariño: A high quality affordable choice, with hints of ripe fruit and well balanced acidity.

  • The world of wine

    Fortified wine varieties

    Discover the different types of fortified wines, their flavours and unique characteristics. Learn how they are made and the best ways to enjoy them.

  • The world of wine

    El cava rosado y sus variedades

    Explora los distintos tipos de cava rosado: dulce, semiseco y semidulce. Encuentra el mejor cava rosado para cada ocasión y disfruta de su sabor único.

  • The world of wine

    Nueva tendencia: vino en lata

    Conoce las opciones de vino en lata: blanco, tinto y rosadito. Descubre por qué esta alternativa es práctica y perfecta para cualquier ocasión.

  • The world of wine

    Cava types and varieties

    Discover the different types of cava and how they are classified according to sugar level, grape variety and ageing time. Don’t miss out!

  • The world of wine

    ¿Qué es un Vino Añejo?

    Aprende a hacer tinto de verano en casa. Descubre las recetas y trucos para preparar esta refrescante bebida perfecta para el verano. ¡;Disfruta cada sorbo!

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