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Breadcrumbs

Ham and fig jam parcels

Imagen destacada
Bombón de jamón con mermelada de higos
Body

For 4 servings:

•   150 g of thinlysliced cured Iberian ham

•   Slicedgoats cheese or cream cheese with mixed herbs

•   Fig jam

 

PREPARATION

1.     Mix the cheese of your choice with the fig jam and roll it into balls.

2.     Wrap the ham around the balls to make small round parcels. 

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