Breadcrumbs

Cogollos con atún

More recipe for

First

Appetizers

Low in cholesterol

Diabetes

Hypertension

Gluten-Free

Lactose-Free

0

0

Nutritional information (100gr)

163

Kcal

1.50 gr

CHO

7.70 gr

Protein

13.70 gr

Fat

Preparation
Ingredients

Paso 1

Retirar las hojas externas de los cogollos, lavarlos, escurrirlos y cortarlos en cuartos. Salar.
Paso 2

Colocar en una fuente, repartir el atún desmenuzado y rociar con aceite.

For 4

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